| Events
- Advanced Sensory Workshop
- Spotted Wing Drosophila Workshop
- Culture in a Glass - Northern France
- Professional Applicator Training
- OIC of Washington "Agricultural Worker Training Program"
Advanced Sensory Workshop
WSU, Tri-Cities
Tuesday, August 24 | 8:00am-5:00pm
In this all day workshop, we will look in detail at several wine defect aromas and some grape varietal flavor aromas with presentation of examples and experience of your own personal detection threshold. Presenters: Kerry Ringer, Carolyn Ross, Thomas Henick-Kling.
Learn More
Spotted Wing Drosophila Workshop
for Columbia Gorge Winegrape Growers
Wednesday, August 25 | 10:00am - Noon
Pine Grove Grange Hall | Hood River
Agenda:
No charge for the workshop and pre-registration is not required.
Contact: Steve Castagnoli at 541-386-3343 or steve.castagnoli@oregonstate.edu
Professional Applicator Training
Columbia Basin College, Pasco
January 20 & 21, 2011
Learn More
Space is limited. Contact Dave Lemmon to register at dblemmon@landolakes.com or 320-283-5938.
Culture in a Glass
Central Washington University World Wine Program
Dates Vary October - April | 5:30pm-7:30pm
The Mary Groupe Center | WSU Campus
$35 per person
AGENDA
For more information contact 509-963-1504 or visit http://www.cwuce.org/wine-education/
OIC of Washington - Community Agricultural Vocational Institute
"Agricultural Worker Training Program"
Training provided in six regions: Yakima, Mt. Vernon, Wenatchee, Moses Lake, Sunnyside, Pasco
Types of training offered: Pesticide Worker Safety, Tractor Safety, Ladder Safety, First Aid/CPR, Forklift Safety, CDL, ESL
To schedule a training for your workers contact 509-248-6751 ext 217 or 509-833-5742
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